Traybake
Traybakes – quick, easy, and high quality
With Credin’s cake mixes, creating delicious ready-to-cut cakes has never been easier – perfect for canteens, hotels, boarding schools, and educational institutions where a great cake is the perfect dessert or coffee companion.
Our cake mixes ensure high quality, a moist crumb, and excellent baking properties. With just four versatile cake mixes, you can easily create a wide variety of irresistible traybakes.
Decorate as much or as little as you like – we provide tips and ideas for both simple and beautifully finished cakes.
Learn more about our traybake premixes
Inspiration for decorating
The best cakes are baked with a love of craftsmanship, good ingredients and plenty of inspiration. That’s why we’ve created a brochure filled with step-by-step tips on how to decorate your cakes and create your own unique variations.
The same cake can be served simply with a minimalist finish or transformed into an elegant dessert cake with just a few easy styling techniques.
Learn more about our traybake premixes
Four cake mixes with endless possibilities
With Credin, it’s easy to create a wide variety of flavours and textures:
CREDI® Cake Platin Light – ideal for light cakes such as lemon cake, orange cake, and classic Danish dream cake.
CREDI® Cake Platin Dark – perfect for rich chocolate cakes and mocha cakes.
CREDI® Multi Cake – designed for moist cakes like courgette cake and carrot cake.
CREDI® Brownie Moist – the ultimate choice for an intense, fudgy brownie.
All cakes can be baked in either a gastro tray or baking frame, making the process effortless.
Customise and serve your way
Whether you run a canteen, a large-scale kitchen, or a buffet, flexibility and quality are key. Our traybakes have a moist crumb, are easy to customise, and require no additional resources in a busy kitchen. With minimal effort, you can adapt your cakes to suit any occasion – from everyday treats to special celebrations.
Our range offers a simple solution that allows room for creativity without compromising efficiency. No matter how you choose to decorate and present them, the result is always a moist and delicious cake that delights from the first glance to the last bite.
Our sales team is ready to support you
Please contact us if you have any questions or would like to order our Gluten Free Cake and Bread Bases.
We look forward to hearing from you.
Douglas Isbister
Senior Technical Sales Manager
Phone.: +45 28 34 15 56
Mail: Douglas.Isbister@credin.dk
We bring our knowledge to your business
With more than 90 years of invaluable expertise and know-how, we bring our knowledge directly into your business. For us, delivering tailor-made quality solutions at fair, transparent prices – on time, every time – is not just a promise; it is our tradition. Our true strength lies in our innovative solutions, driven by our passionate people – the very heart of Credin.
Let’s create tailor-made solutions together
At Credin, we are driven by our passion for developing outstanding tailor-made bakery and pastry solutions!
• Over 90 years of experience and know-how
• Close and direct partnership with our specialist team
• Agile development process
• Awarded AA grade in BRCGS Audit (unannounced)
• Innovative tailor-made solutions for the bakery industry
• A part of the Orkla Food Ingredients division (OFI)
