Viennoiserie based on Danish pastry
With our viennoiserie solutions, you can easily delight your customers with mouthwatering taste and inspiring baked pastries. Our creamy vanilla custards and bake-stable fillings are developed to create exquisite taste and texture.
Custard powder is one of our core products, based on extensive experience and continuous product development. We have deep expertise in developing custards with exceptional baking performance and creamy texture. They are very easy to handle and can be used both as a filling and as a topping. Read more about our custards. Read more about our custards
Our fillings are very versatile and can be used both in Danish pastry and in soft dough when creating tasteful viennoiserie. The fillings come as a powder premix and are very easy to handle, ensuring uniform quality, tremendous taste, and fantastic baking performance.
Both our fillings and custards are designed and tailor-made for craft bakeries and industrial production.
Explore the many possibilities within our viennoisserie solutions – tailored to your needs.
Read more – just clik on the brochure.
We hope to inspire you!
We bring our knowledge to your business
With 90 years og invaluable expertise and know-how. We bring our knowledge to your business. To us, providing tailor-made quality solutions at fair, transparent prices, on time – every time! – is not just a promise; it’s our tradition. Our true strength lies in our innovative solutions driven by our passionate people - the heart of Credin.
Let’s create tailor-made solutions together
At Credin, we are driven by our passion for developing outstanding tailor-made bakery and pastry solutions!
• Over 90 years of experience and know-how
• Close and direct partnership with our specialist team
• Agile development process
• Awarded AA grade in BRCGS Audit (unannounced)
• Innovative tailor-made solutions for the bakery industry
• A part of the Orkla Food Ingredients division (OFI)
