Muffin

A worhtwhile muffin which is easy to bake and has a deliciously sweet taste and soft moist texture. It comes with a high freshness and has an airy structure which gives the perfect bite.

 

The batter has a high viscosity which ensures that berries and chocolate chunks do not sink to the bottom. Furthermore it has a very stable baking performance with a nicely baked muffin top.

 

The muffin premix is a 100% mix, where you only must add oil and water. The premix ensures an easy and effective production and is designed to various production equipment. Use the premix for producing a high quality muffin with delicious taste and perfect eating qualities.

 

The muffin premix is designed and tailormade to Industrial production and Craft bakeries.

 

Please contact us for more information and inspiration about our gluten free muffin and how we can help customize a product that suits your needs.

 

More about our muffin:

  • Airy and soft crumb structure
  • Sweet and rich taste experience
  • Long freshness
  • High uniform baking qualities
  • Tailormade to industrial production and craft bakeries
  • We offer tailormade gluten free solutions

Tip: Create variety by adding cocoa powder for a dark muffin or nuts and chocolate chunks for a wide variety of tasteful muffins.

 

Info: We also offer a premix where you have to add eggs, oil and water.

 

Contact us for more information and inspiration about our gluten free muffin premix or if you need help tailor a product for your production.

 

 

We bring our knowledge to your business 

 

With 90 years og invaluable expertise and know-how. We bring our knowledge to your business. To us, providing tailor-made quality solutions at fair, transparent prices, on time – every time! – is not just a promise; it’s our tradition. Our true strength lies in our innovative solutions driven by our passionate people - the heart of Credin.

 

 

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Let’s create tailor-made solutions together

 

At Credin, we are driven by our passion for developing outstanding tailor-made bakery and pastry solutions!

 

•  Over 90 years of experience and know-how
•  Close and direct partnership with our specialist team
•  Agile development process
•  Awarded AA grade in BRCGS Audit (unannounced)

•  Innovative tailor-made solutions for the bakery industry
•  A part of the Orkla Food Ingredients division (OFI)

 

 

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