Bread Concentrates
We want to serve delicious bread with tremendous taste to our loved ones - whether it's for breakfast or tapas, good bread baked with lots of love and sourdough is absolutely fantastic. The path to good bread is created through good raw materials and the right process. We have developed our concentrates and bread mixes to provide unique baking performance and uniform quality. This means that the right process and your personal touch gives the bread the final touch. Try our sourdough bread concentrate, which can be used to bake a large variety of tasteful breads and rolls, with juice, power, and lots of flavour and open crumb structure.
Find more inspiration below in our range of concentrates just from sourdough to potato concentrate for delicious bread, morning rolls and baguettes. Use the concentrates as the base to ensure character, taste experience and to create inspiration and large variety. When using a concentrate it is easy to add your personal touch. The concentrates varies from dosage 5% to 50% based on the flour and recipe.
Why choose a bread concentrate
- Create large variety of bread and rolls with excellent taste and open crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- Based on selected raw materiales
- Secure production with less scaling of raw materials
- If interested we offer a Gluten Free sourdough bread mix
- We are specialized in tailormade bread solutions
Contact us for more information about our bread concentrates.
PASCO Ciabatta Concentrate
Concentrate for Ciabatta. Based on wheat sourdough.
Dosage: 15%.
Advantages of a bread concentrate
- Create large variety of baguettes and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
MultiBase Mediterranean Concentrate
A special mediterranean style concentrate for rolls, baguette, foccacia, pizza etc. Contaning durum flour, olive oil, wheat sourdough.
Dosage 15%.
Advantages of a bread concentrate
- Create large variety of baguettes and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Sourdough Concentrate
Sourdough concentrate with durum flour. Gives the most delicious crispy breads and rolls with a fantastic open structure, a rustic appearance, and a unique taste of sourdough. The concentrate is easy to work with and ensures high quality baked bread every time. The concentrate can be combined with many different types of flour. Dosage: 30%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Multi Grain Concentrate
Multi grain concentrate with sourdough, sunflowerseeds, linseed, sesame and dark malt. Can be used for bread and tasty rolls. Mix the concentrate with many different types of flour.
Dosage 30%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Sourdough and Malt Concentrate
Wheat sourdough and malt concentrate.
Dosage: 20%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Pumpkin Concentrate
Concentrate for artisan pumpkin bread and soft buns. Contains sourdough, pumpkin seeds, linseed, corn and millet. Can be used in combination with many dirrerent types of flour.
Dosage 30%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Potato Concentrate
Potato bread concentrate with potato flakes, corn flour, sourdough and white pepper. Gives lovely fresh potao bread with a moist crumb and a balanced taste. Can be used in combination with many different types of flour and as softner in other types of bread. Make nice tasty buns and bread - artisan style.
Dosage: 33%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Corn Concentrate
Sweet corn bread concentrate with a nice yellow crumb structure and delightful taste. The concentrate contains popped corn, sourdough, sunflower seeds and turmeric. Use the concentrate in combination with many differet types of flour.
Dosage 50%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
JUST4TASTE Malt Concentrate
Malt bread concentrate with sourdough, sunflower seeds, linseeds, malt and soy. Gives a dark and flavourful bread with a unique taste of malt and sourdough. The concentrate can be used in combination with many different types of flour.
Dosage: 30%.
Advantages of a bread concentrate
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
CREDI Ferment
A high-end bread mix which gives your bread an intense flavour of sourdough and a fantastic crumb structure and nice crusty crust. The bread mix is based on fermented wheat flour, roasted malt and rye sourdough. Credi Ferment ensures a uniform high quality.
Dosage 100%.
Advantages of a bread premix
- Create large variety of bread and rolls with excellent taste and crumb structure
- High uniform bread quality
- Perfect dough stability during mixing and processing
- We are specialized in tailormade bread solutions
- We offer a large range of Gluten Free bread solutions
Read about how we work close together with you when creating tailormade solutions.
Please contact us for more information about our bread concentrates or let us
inspire you with recipies or a customized solution.
We bring our knowledge to your business
With 90 years og invaluable expertise and know-how. We bring our knowledge to your business. To us, providing tailor-made quality solutions at fair, transparent prices, on time – every time! – is not just a promise; it’s our tradition. Our true strength lies in our innovative solutions driven by our passionate people - the heart of Credin.
Let’s create tailor-made solutions together
At Credin, we are driven by our passion for developing outstanding tailor-made bakery and pastry solutions!
• Over 90 years of experience and know-how
• Close and direct partnership with our specialist team
• Agile development process
• Awarded AA grade in BRCGS Audit (unannounced)
• Innovative tailor-made solutions for the bakery industry
• A part of the Orkla Food Ingredients division (OFI)
